HAPPY KOMBUCHA BLOG — kombucha

Kombucha – that fizzy, tangy, probiotic-packed drink – has become a cult favourite for good reason. Not only does it have an amazing taste, but it’s also packed with health benefits that support digestion, boost your immune system, and keep your gut happy. Whether you’re a kombucha connoisseur or a total newbie, there’s no better time to start brewing your own batches at home.

If you’ve been thinking about making your own kombucha, you’re in luck! We’ve rounded up 9 easy and delicious kombucha recipes that will have you sipping in style and boosting your health. From fruity infusions to herbal twists, get ready to dive into the world of homemade kombucha. Let’s get brewing!

In recent years, fermented drinks like kombucha and kefir have become increasingly popular for their health benefits and unique flavours. One such drink that is gaining attention is water kefir – a refreshing, lightly carbonated, and naturally probiotic beverage. Unlike dairy kefir, which is made from milk, water kefir is dairy-free and made using sugar water, making it a fantastic option for vegans and those with lactose intolerance. In this article, we’ll explore what water kefir is, its benefits, and how you can easily make it at home. What Is Water Kefir? Water kefir is a fermented drink made by...