Glass Thermometer – Happy Kombucha
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Glass Thermometer

Glass Thermometer


A thermometer is an essential item for brewing especially during the winter Months. Fermentation is tricky to get right and the temperature of your brew is a key factor to success. If the temperature is too cold then the Kombucha or kefir will not brew. If it is too hot then the you might kill your cultures



  • Brewing thermometer
  • Reads from 10 up to 110 degrees celcius.
  • long to reach the bottom of large containers
  • Use as a stirrer whilst reading temperature
  • Made from glass

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